Polenta & Greens, broccoli polenta cakes served with sautéed mushrooms, kale, onion, and radish. This recipe is flavorful, rich, and easy to prepare with some simple prep work. If desired, serve alongside a more significant protein or serve as the main course. Ingredients Serves: 4-6 …
Roasted Beets & Tomatoes are delicious as a side dish or appetizer, or you can serve them over grains and beans for a complete protein! We included a recipe for our rice, beans & greens. Try topping with creamy, herby cheese either dairy or non-dairy. …
Comb Tooth Mushroom Pasta is a delicious plant-based dish that is easy to prepare. Hearty mushrooms, sautéed veggies, and a creamy white pasta sauce will surely be a crowd-pleaser.
Comb tooth mushrooms are very similar to lion’s mane in that they take on any flavor profiles and can make for excellent seafood substitutes.
Ingredients
Serves: 3-4
Comb Tooth Mushroom Pasta
8-10 oz. comb tooth mushroom
1/2 yellow onion, thinly sliced
2 cups broccoli florets, halved
4-5 garlic cloves
Non-dairy butter
Salt & black pepper to taste
Italian seasoning
1 lemon
1/2 package spaghetti
White Pasta Sauce
2 c.non-dairy milk, unsweetened
4 tsp cornstarch
1 c. vegetable broth
1 tsp garlic powder
2 tsp dry oregano
4 tbsp nutritional yeast
1 tsp salt
1/2 tsp ground white pepper
Directions
Prepare the sauce by heating the milk in a medium saucepan.
Whisk in the cornstarch, vegetable broth, and seasoning. Cook on medium-low heat until thickened.
Set sauce aside once cooked, and then begin boiling water for the pasta.
Meanwhile, prepare the vegetables, setting the mushrooms aside for last.
In a large skillet, set heat to medium-high.
Once hot, add 1 Tbs of non-dairy butter and sauté the onion and garlic until the onion is translucent.
Then, add the broccoli and lightly season the vegetables with a dash of oregano, salt, and black pepper.
Once cooked, remove the vegetables from the skillet and set aside in a bowl.
Drain the pasta once cooked and return to the pot, tossing in the pasta sauce and sautéed vegetables.
Wipe the skillet and add a touch more non-dairy butter.
Then, begin cooking the comb tooth mushrooms frequently stirring to ensure all sides are cooked.
Mix in the lemon juice and the remainder of the seasonings.
After about 7-10 minutes, or until the mushrooms are lightly browned. add the mushrooms to the pasta, serve, and enjoy!
If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
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Brussels & Bulgar Bowl with roasted potatoes, brussels sprouts, onion, and radishes served over bulgar wheat. A simple but delicious grain bowl! Try serving this grain bowl with a protein such as chickpeas, chicken, or tempeh. Ingredients Serves: 3-4 Time: 30 minutes Brussels & Bulgar …
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If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
For instance, if you find a recipe you like, pin it to your dinner inspiration board!
White Bean Burgers are a delicious plant-based option and easy to make on a budget! Perfect for a backyard cookout or potluck. Ingredients Serves: 4 Time: 15-20 minutes White Bean Burgers Directions Nutrition Information Nutrition Disclaimer More Deliciousness If you’re looking for even more tasty …
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Vegan Keema Curry is a plant-based take on an Indian dish traditionally made with minced lamb or mutton. This plant-based dish is a delicious alternative for those with dietary needs. If it is desired, leave the coconut milk out of this dish and substitute the diced tomatoes for 2 Tbs tomato paste.
If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
For instance, if you find a recipe you like, pin it to your dinner inspiration board!
Cauliflower Chickpea Veggie Soup is a nutrient-rich, low-carb dish that is easy to prepare and perfect to enjoy in the spring or any time of year. Serve with crackers or fresh toasted bread if desired. Ingredients Serves: 5-6 Time: 35 minutes Cauliflower Chickpea Veggie Soup …