These Southern-Style Collard Greens are absolutely delicious. Pair with wild rice and red kidney beans, black-eyed peas, cornbread, or serve as a side dish for a larger meal with multiple dishes. This recipe is vegan-friendly, though you can modify it by replacing the vegetable stock …
The trick to perfect grits is cooking them low and slow, using just the right amount of seasoning, and adding a generous amount of fat (within reason). No more quick-cooking grits, we use stoneground grits and simmer them on low to really cook in the …
I know what you’re thinking, “cauliflower soup, really?” Yes, really. This Creamy Cauliflower Soup is absolutely delicious (any time of year). Why try it? It’s super light but fully satisfying on flavor and texture. Plus this recipe is incredibly easy to make and it’s only …
20 Sprightly Spring Recipes to put a spring in your step! Take care of your health and energy levels this Spring with these recipes! 20 Sprightly Spring Recipes We’ve curated a list of easy, delicious, and energizing recipes just for you! Our refreshing Smoothie recipes …
Pineapple Fried Rice is a delicious way to squeeze that extra serving of fruit into your day. While fried rice is better when using leftover rice that’s chilled in the fridge overnight, you can use freshly made rice as well. Optionally, you can add shrimp, …
These Vegan Stuffed Peppers are so delicious and packed with nutritious ingredients! If you have dietary restrictions with soy, you can substitute the tofu for chickpeas or white beans or a plant-based meat alternative that doesn’t use soy! Ingredients Vegan Stuffed Peppers 4-5 Large Bell …
This recipe for Cheesy Roasted Root Vegetables makes for a hearty vegetable casserole dish all on its own or you can serve it as a side dish. You can modify this recipe to be vegan by substituting the cheese for a non-dairy alternative and substituting …
Roasted Green Beans & Sweet Potatoes make for a quick and easy side dish to your main entree or serve this side with a bowl or rice, quinoa, or a bed of seasonal greens to make for a meal bowl. Perfect for leftovers when you’re …
Delicious, healthy, and homemade! Easy hummus recipes for you to try if you want to mix up your dip and spread options. Serve any hummus alongside raw vegetables, crackers, or tortilla chips. All you need for these recipes is a food processor or blender. Easy …
This Creamy Mushroom Kale Pasta is made with a creamy vegan sauce using silken tofu, garlic, and nutritional yeast. If you are wanting to try a non-vegan version, you can substitute the sauce for an Alfredo or this homemade white sauce from Lil’ Luna Ingredients …