Turmeric Chickpea Buddha Bowl

Turmeric Chickpea Buddha Bowl

Turmeric Chickpea Buddha Bowl with cucumber, kale, sprouts, tomatoes, and curried lentils topped with cilantro. A delicious dish that’s easy to prepare ahead of time for a cold lunch the next day or as an entree for dinner. Mix and match with other vegetables such 

Vegan Pho

Vegan Pho

Vegan Pho is a delicious South Vietnamese noodle soup that is a fantastic, restorative meal. The broth is perfect to enjoy year-round with its depth of flavor. Make your soup as mild or as spicy as you enjoy, and serve with crispy roasted tofu in 

Homemade Street Tacos

Homemade Street Tacos

Homemade Street Tacos with tortillas made by hand are a fantastic party food or appetizer. Enjoy these tacos any way you want with your favorite fillings and toppings. We recommend trying our Veggie Fajitas with Beans & Rice as your filling, but you can try 

Sweet Potato Cauliflower Rice Bowl

Sweet Potato Cauliflower Rice Bowl

Sweet Potato Cauliflower Rice Bowl with kale and lentils and topped with a light mustard dressing. This bowl is rich in nutrients and protein and is great for lunch the next day. You can also prep this ahead of time and serve it as a 

Banana Oat Cookies

Banana Oat Cookies

Banana Oat Cookies with chocolate chips and unsweetened coconut flakes make for a delicious & easy-to-make treat! For a gluten-free option, substitute for gluten-free oats and 1:1 gluten-free baking flour. Ingredients Yield: 12 cookies Time: 30-35 minutes Banana Oat Cookies 1 medium ripe banana 1/3 

Spring Poké Bowl

Spring Poké Bowl

Spring Poké Bowl is perfect as the hot weather approached! This dish is best served cold, so the majority of the work is preparation, but once it’s done, you’ve got some meals prepped for the week or have plenty to share with a group. Try 

Strawberry-Rhubarb Aquafaba Ice Cream

Strawberry-Rhubarb Aquafaba Ice Cream

Strawberry-Rhubarb Aquafaba Ice Cream is delicious, light, and refreshing. This reduced sugar recipe is easy to make with just a couple of bowls, pans, a mesh strainer, and a mixer. No ice cream maker is required! Try making this ice cream with different flavors or 

Oyster Mushroom Stir Fry

Oyster Mushroom Stir Fry

Oyster Mushroom Stir Fry with fresh vegetables served over rice makes for a delicious, balanced meal. If you’re vegetarian, try topping this dish with an egg (fried, poached, or soft boiled). You can also add in some tofu or tempeh or other vegetables such as 

Vegan Banana Pancakes

Vegan Banana Pancakes

Vegan Banana Pancakes are perfect for a weekend breakfast for brunch! This recipe is super easy to make and can be modified easily to be gluten-free by using gluten-free oats and flour. Serve with syrup, peanut butter, chocolate chips, or other fresh fruit such as 

Turkish Roasted Potatoes

Turkish Roasted Potatoes

Turkish Roasted Potatoes make for a delicious breakfast hash, brunch item, or a side dish for dinner. This versatile dish has a spicy and sweet flavor profile and can be mixed and matched with different root vegetables. We include an option for mixing your own