25 Spring Recipes for 2025
Springtime cooking is a celebration of freshness, renewal, and vibrant flavors. With farmers’ markets brimming with crisp vegetables, sweet berries, and fragrant herbs, it’s the perfect season to embrace lighter, healthier dishes. The warmer weather invites outdoor grilling, picnics, and fresh salads bursting with seasonal produce. Cooking in the spring encourages creativity, bringing bright colors and refreshing tastes to the table. Whether it’s a refreshing poké bowl, a citrusy salad, or a berry-infused dessert, springtime meals are a joyful way to savor the season’s bounty and reconnect with nature’s freshest offerings.
Check out these 25 Spring Recipes for 2025 from some of our favorite seasonal recipes and other delights from our favorite food blogs.
- Matcha Cookies
- Spring Poke Bowl
- Meat-Free Surf and Turf
- Lemon Basil Shortbread Cookies
- Sourdough English Muffins
- Chocolate Peanut Butter Chia Seed Pudding by The New Baguette
- Sweet Potato Gnocchi
- Sweet Potato Hashbrowns
- Bright Spring Salad by Love and Lemons
- Roasted Brussels Sprouts with Sesame Citrus Salsa by Hitchcock Farms
- Matcha Chocolate Scones
- Red Lentil Granola by Vegan Richa
- Vegan Cinnamon Rolls
- Roasted Beet Protein Bowl
- Beet Poke Bowl by Nora Cooks
- Vegan Mint Chocolate Cake
- Golden Bowl
- Buffalo Tofu Wings
- Parmesan Roasted Chickpea Grain Bowl
- Cashew Parmesan
- Tofu and Asparagus Pasta
- Carrot Apple Muffins by Minimalist Baker
- Healthy Carrot Raisin Salad by At Elizabeth’s Table
- Crispy Tofu with Peanut Sauce and Cabbage Slaw by Rainbow Plant Life
- Oyster Mushroom Lo Mein
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If you’re looking for even more tasty recipes, keep browsing around Hearty At Home! And don’t forget to share your favorite recipes with your friends, family, and loved ones.
For instance, if you find a recipe you like, pin it to your dinner inspiration board!
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