Shaved Brussels Sprouts Salad
A Shaved Brussels Sprouts Salad that pairs well with any meal or can be a light lunch all on its own. We paired this salad with quinoa and roasted root vegetables, but really this recipe is the perfect accompaniment to any dish. You can even swap out our homemade tahini dressing for a store-bought dressing like a green goddess or balsamic vinaigrette.
Ingredients
Shaved Brussels Sprouts Salad
- 1 pound brussels sprouts, shaved & stems discarded
- 1/2 cup broccoli florets, shaved
- 1/4 cup roasted sunflower seeds
- 1/2 lemon, juiced
- 2-3 Tbs ground tahini
- 1 tsp olive oil
- Salt & pepper to taste
- 2 tsp apple cider vinegar
- Top with chopped scallions
Directions
- Rinse and dry your vegetables
- Add the shaved Brussels sprouts, broccoli, and sunflower seeds to a large salad bowl.
- In a small bowl, mix together the olive oil, tahini, lemon juice, salt, pepper, and apple cider vinegar.
- Add the dressing to the salad.
- Top with chopped scallions, serve & enjoy!
Nutrition Information
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