Thai Cucumber Salad

Thai Cucumber Salad is a delightful appetizer to accompany any meal, particularly during the Summer. The crisp freshness of the cucumber pairs well with rice vinegar, red onion, and bell pepper.

Ingredients

Serve: 2-3 Prep time: 5-7 minutes

Thai Cucumber Salad

2 cucumbers, peeled & diced

½ red onion, small dice

½ red bell pepper, small dice

Cucumber Salad Dressing: 

⅓ c. rice vinegar

2 Tbsp granulated sugar

½ tsp sesame oil

¼ tsp red pepper flakes

1 tsp salt 

Optional toppings: Green onion, minced basil, chopped roasted peanuts 

Directions

Begin by preparing the dressing ingredients in a measuring cup, stir thoroughly, and set aside.

Next, prepare your vegetables and place in a large bowl.

Pour dressing over salad and enjoy! Pair with an entree such as stir fry, pad thai, or curry.

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